French Tart Baking Kit

Step into the prestigious role of a French patisserie chef & explore the pure decadence of classic French Tarts. From beautifully-baked tart shells to silky peaks of meringue, this refined kit brings all the tools you need to perfect the classic French Tart in your kitchen.
This Set Equips You With:
Dotted with tiny holes for a more even bake, these 3.25" stainless steel rings help crisp the sides & keep your tart structure solid.
The key to a perfectly-even tart crust (every time) is an even coating of high-quality pie weights. These top-tier weights help prevent any bubbling, caved-in walls, and imperfections, so you get a stunning crust every time.
Tested & chosen specifically for meringues, our 3 stainless steel nozzles are exactly what you need to get creative with your piping: - Closed Star Tip (for rosettes & stars) - Round Tip (for dollops & wide swirls) - Ribbon Tip (for ribbons & ruffles)
The best meringues aren’t possible without the precision of an exceptionally accurate candy thermometer. With a higher temperature range than most normal thermometers, an adjustable pot grip, and user-friendly design, it’ll become a staple for making sweets.
Explore patisserie craftsmanship with this intermediate guide. Not only will you know exactly what to do & when to do it — you’ll also be set up with a sample recipe, ingredient list, and tool care instructions for keeping everything in tip-top shape.
SHIPPING: Flat Rate Shipping $7 (standard 3-7 business days). Currently shipping to the USA.

RETURNS: Returns are accepted within 30 days of the date of purchase. To be eligible for a return, your item must be unused and in the same condition that you received it. To return your product, please contact us at Please note you will be responsible for shipping costs. If the product is received by us and is eligible for return, a refund of the merchandise value will be issued to your original method of payment within 3-5 business days.
For this kit you’ll need:

- Standing mixer or electric hand mixer
- Sauce pot
- Parchment paper
- Rolling pin
- Baking sheet
- Sharp paring knife
- Grater
- Whisk
- Heat proof bowl (metal or heat safe glass)
- Citrus squeezer or reamer (optional)
How many times can I use this kit?
Since all the tools are reusable, this kit can be used an infinite amount of times.

Get comfortable with the classic techniques at the core of French patisserie — like blind baking tart shells or creating perfectly-stiff peaks in your meringue.


The pristine patisserie glass cases in France can now live in your kitchen. Endless flavors means delicate desserts have never been so attainable.


A study in skill & precision, tarts are a labor of love for home bakers. This kit leaves room for their incredible creativity & passion for fine food.

The Tart & Soul of the Matter

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